Description
Delicious Christmas rolls perfect for festive gatherings
Ingrédients
L'échelle
- 4 cups all-purpose flour
- 1/4 cup sugar
- 1 packet instant yeast
- 1 teaspoon salt
- 1 cup warm milk
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup dried cranberries
- 1/2 cup chopped nuts
Instructions
- In a bowl, mix flour, sugar, yeast, and salt.
- Add warm milk, melted butter, eggs, and vanilla extract.
- Knead the dough until smooth.
- Let the dough rise for 1 hour.
- Incorporate cranberries and nuts into the dough.
- Shape into rolls and place in a baking dish.
- Let rolls rise for another 30 minutes.
- Bake at 350°F for 20-25 minutes.
- Cool before serving.
Notes
- Customize with your favorite dried fruits.
- Serve fresh for best taste.
- Can be frozen for later use.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Baked Goods
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 roll
- Calories: 180
- Sucre: 5g
- De Sodium: 200mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 26g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: christmas rolls, holiday bread, festive rolls