Description
Festive snacks to enjoy during the holiday season.
Ingrédients
L'échelle
- 1 cup mini pretzels
- 1 cup chocolate chips
- 1/2 cup red and green M&M’s
- 1 cup popcorn
- 1/2 cup chopped nuts
Instructions
- Preheat the oven to 350°F (175°C).
- Spread the mini pretzels on a baking sheet.
- Melt the chocolate chips and drizzle over the pretzels.
- Sprinkle M&M’s on top of the chocolate.
- Bake for 10 minutes, then let cool.
- Mix popcorn and nuts in a bowl.
- Add the cooled pretzel mix to the popcorn and nuts.
- Serve and enjoy.
Notes
- Store in an airtight container.
- Use white chocolate for a different flavor.
- Customize with your favorite candies.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Snack
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 200
- Sucre: 15g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 0mg
Mots-clés: christmas snack ideas