Description
Easy Christmas treats perfect for the holiday season.
Ingrédients
L'échelle
- 2 cups of chocolate chips
- 1 cup of mini marshmallows
- 1 cup of crushed peppermint candies
- 1 cup of holiday-themed sprinkles
- 2 cups of pretzel sticks
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Melt chocolate chips in a microwave-safe bowl.
- Dip pretzel sticks into the melted chocolate.
- Sprinkle mini marshmallows and crushed peppermint on top.
- Place on the baking sheet and let cool.
- Once set, add holiday-themed sprinkles.
- Cut into pieces and serve.
Notes
- Store in an airtight container.
- Can be made a day in advance.
- Feel free to use different toppings.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 150
- Sucre: 12g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: christmas treats easy