Description
Delicious cake balls shaped like Christmas trees.
Ingrédients
L'échelle
- 1 box of cake mix
- 1 cup of frosting
- 1 package of green candy melts
- Miniature candy decorations
- Chocolate sprinkles
Instructions
- Prepare the cake mix according to package instructions.
- Allow the cake to cool completely.
- Crumble the cake into a large bowl.
- Add frosting and mix until combined.
- Shape the mixture into small cone shapes.
- Chill the cake balls in the refrigerator for 30 minutes.
- Melt the green candy melts in a microwave.
- Dip each cake ball in the melted candy and place on a baking sheet.
- Decorate with miniature candies and chocolate sprinkles.
- Let the candy coating set before serving.
Notes
- Use any flavor of cake mix you prefer.
- Make sure the cake is fully cooled for best results.
- Store in an airtight container in the fridge.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Dessert
- Méthode: Baking and coating
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cake ball
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 20mg
Mots-clés: christmas tree cake balls