Description
A festive and fun appetizer for the holidays.
Ingrédients
L'échelle
- 1 cup fresh spinach
- 1 cup cream cheese
- 1/2 cup sour cream
- 1/2 cup shredded cheese
- 1/4 cup chopped green onions
- 1 loaf of breadsticks
- 1 tablespoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the spinach, cream cheese, sour cream, shredded cheese, green onions, garlic powder, salt, and pepper.
- Cut the breadsticks into tree shapes.
- Spread the spinach dip on top of the breadsticks.
- Place them on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Serve warm.
Notes
- Use fresh spinach for the best flavor.
- Adjust seasonings to your taste.
- Can be made ahead and baked just before serving.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 breadstick
- Calories: 150
- Sucre: 2g
- De Sodium: 300mg
- La graisse: 9g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 14g
- La fibre: 1g
- La protéine: 4g
- Le taux de cholestérol: 20mg
Mots-clés: christmas tree spinach dip breadsticks