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cinnamon oatmeal cookies with streusel

Cinnamon Oatmeal Cookies with Streusel: 5 Cozy Delights


  • Auteur: Julia marin
  • Temps Total: 30 minutes
  • Rendement: 24 cookies 1x
  • Alimentation: Végétarien

Description

Delicious cinnamon oatmeal cookies topped with a crumbly streusel.


Ingrédients

L'échelle
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup chopped nuts (optional)
  • 1/2 cup streusel topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter, brown sugar, and granulated sugar.
  3. Add the egg and vanilla extract, mixing well.
  4. In another bowl, combine oats, flour, baking soda, cinnamon, and salt.
  5. Gradually mix the dry ingredients into the wet mixture.
  6. If using, fold in the chopped nuts.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Sprinkle streusel topping over each cookie.
  9. Bake for 12-15 minutes or until golden brown.
  10. Allow to cool before serving.

Notes

  • Store cookies in an airtight container.
  • For a sweeter cookie, add more sugar.
  • Experiment with different nuts or chocolate chips.
  • Temps De Préparation: 15 minutes
  • Temps De Cuisson: 15 minutes
  • Catégorie: Dessert
  • Méthode: Baking
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 cookie
  • Calories: 150
  • Sucre: 10g
  • De Sodium: 80mg
  • La graisse: 7g
  • Graisses Saturées: 4g
  • Les Graisses Insaturées: 2g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 20g
  • La fibre: 1g
  • La protéine: 2g
  • Le taux de cholestérol: 20mg

Mots-clés: cinnamon oatmeal cookies, cookies, oatmeal, baking, streusel