Description
A classic chicken salad recipe that is simple and delicious.
Ingrédients
L'échelle
- 2 cups cooked chicken, diced
- 1/2 cup celery, chopped
- 1/2 cup grapes, halved
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a large bowl, combine the chicken, celery, and grapes.
- In a separate bowl, mix the mayonnaise and Dijon mustard.
- Pour the mayonnaise mixture over the chicken mixture.
- Toss gently to combine.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Serve on a bed of lettuce or in a sandwich.
- Can add nuts for extra crunch.
- Use leftover rotisserie chicken for convenience.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Salad
- Méthode: Mixing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 250
- Sucre: 3g
- De Sodium: 300mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 8g
- La fibre: 1g
- La protéine: 20g
- Le taux de cholestérol: 60mg
Mots-clés: chicken salad, classic chicken salad, salad recipe