Description
Colorful new year treats to celebrate the occasion with joy.
Ingrédients
L'échelle
- 2 cups of all-purpose flour
- 1 cup of sugar
- 1 cup of unsalted butter
- 3 large eggs
- 1 tablespoon of vanilla extract
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- Food coloring (various colors)
- Sprinkles for decoration
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add eggs one at a time, mixing well after each.
- Stir in vanilla extract.
- Combine flour, baking powder, and salt in another bowl.
- Gradually add the dry ingredients to the wet mixture.
- Divide the batter into separate bowls and add food coloring to each.
- Spoon the colored batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool and decorate with sprinkles.
Notes
- Use gel food coloring for more vibrant colors.
- Allow treats to cool completely before decorating.
- Store in an airtight container.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 treat
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 0g
- La protéine: 2g
- Le taux de cholestérol: 30mg
Mots-clés: colorful new year treats, festive dessert, holiday baking