Description
A sweet and creamy dessert made with Cool Whip and various candies.
Ingrédients
L'échelle
- 1 container (8 oz) Cool Whip
- 1 cup mini marshmallows
- 1/2 cup crushed candy bars
- 1/4 cup chocolate chips
- 1/4 cup chopped nuts
- 1/2 cup powdered sugar
Instructions
- In a large bowl, combine Cool Whip and powdered sugar.
- Fold in mini marshmallows, crushed candy bars, chocolate chips, and chopped nuts.
- Mix until well combined.
- Transfer the mixture to a serving dish.
- Chill in the refrigerator for 1 hour before serving.
Notes
- Use any type of candy bars you prefer.
- Store leftovers in the refrigerator.
- This dessert is best served cold.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 150
- Sucre: 15g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 10mg
Mots-clés: cool whip candy, dessert, no-bake dessert