Description
Cornflake baked chicken is a crunchy and flavorful dish that is easy to prepare.
Ingrédients
L'échelle
- 4 chicken breasts
- 2 cups cornflakes, crushed
- 1 cup buttermilk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine buttermilk, garlic powder, onion powder, paprika, salt, and pepper.
- Dip each chicken breast into the buttermilk mixture.
- Coat the chicken with crushed cornflakes.
- Place the coated chicken on a baking sheet.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- Use skinless chicken for a healthier option.
- Adjust spices according to your preference.
- Serve with your choice of dipping sauce.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Main Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 chicken breast
- Calories: 320
- Sucre: 2g
- De Sodium: 600mg
- La graisse: 10g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 7g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 75mg
Mots-clés: cornflake baked chicken, crunchy chicken, easy chicken recipe