Description
A light and fluffy dessert that combines orange and cream flavors.
Ingrédients
L'échelle
- 1 cup orange-flavored gelatin
- 1 cup boiling water
- 1 cup cold water
- 1 can (14 oz) sweetened condensed milk
- 1 cup whipped topping
- 1 cup mandarin oranges, drained
Instructions
- Dissolve gelatin in boiling water.
- Add cold water and mix well.
- Stir in sweetened condensed milk until combined.
- Fold in whipped topping and mandarin oranges.
- Chill in the refrigerator for 3 hours or until set.
- Serve chilled.
Notes
- For best results, use fresh mandarin oranges.
- This dessert can be made a day in advance.
- Store leftovers in an airtight container in the refrigerator.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: Chilling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 150
- Sucre: 20g
- De Sodium: 50mg
- La graisse: 5g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 24g
- La fibre: 0g
- La protéine: 2g
- Le taux de cholestérol: 10mg
Mots-clés: creamsicle orange fluff