Description
A simple and delicious creamy broccoli pasta recipe.
Ingrédients
L'échelle
- 200g pasta
- 1 cup broccoli florets
- 1 cup heavy cream
- 1/2 cup grated parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add broccoli and cook for 3-4 minutes.
- Pour in the heavy cream and bring to a simmer.
- Add parmesan cheese and stir until melted.
- Combine pasta with the sauce, mixing well.
- Season with salt and pepper to taste.
Notes
- Use any pasta shape you prefer.
- Adjust cream quantity for desired richness.
- Can add grilled chicken for extra protein.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Main Course
- Méthode: Stovetop
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 550
- Sucre: 3g
- De Sodium: 400mg
- La graisse: 30g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 60g
- La fibre: 4g
- La protéine: 15g
- Le taux de cholestérol: 80mg
Mots-clés: creamy broccoli pasta recipe