Description
Creamy garlic parmesan chicken served with cheesy twisted pasta.
Ingrédients
L'échelle
- 2 chicken breasts
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 4 cloves garlic, minced
- 8 oz twisted pasta
- 2 tbsp olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cook twisted pasta according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat.
- Add chicken breasts, season with salt and pepper, and cook until browned and cooked through.
- Remove chicken and set aside.
- In the same skillet, add minced garlic and sauté for 1 minute.
- Add heavy cream and bring to a simmer.
- Stir in parmesan cheese until melted and smooth.
- Slice chicken and return to the skillet.
- Add cooked pasta and toss to combine.
- Serve warm.
Notes
- You can add vegetables like spinach or broccoli for extra nutrition.
- Adjust garlic according to your taste preference.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Main Dish
- Méthode: Stovetop
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 450
- Sucre: 2g
- De Sodium: 800mg
- La graisse: 25g
- Graisses Saturées: 12g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 40g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 100mg
Mots-clés: creamy garlic parmesan chicken, cheesy twisted pasta