Description
This dish features crispy fried zucchini, a simple and delicious snack or side.
Ingrédients
L'échelle
- 2 medium zucchinis, sliced
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Oil for frying
Instructions
- Slice the zucchinis into thin rounds.
- Set up a breading station with flour, beaten eggs, and breadcrumbs.
- Coat each zucchini slice in flour, then dip in eggs, and finally coat with breadcrumbs.
- Heat oil in a frying pan over medium heat.
- Fry the zucchini slices until golden brown, about 3-4 minutes each side.
- Remove and drain on paper towels.
- Serve hot with your favorite dipping sauce.
Notes
- Adjust the seasoning in breadcrumbs to your taste.
- For extra crunch, add grated parmesan to the breadcrumbs.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Snack
- Méthode: Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 250
- Sucre: 2g
- De Sodium: 400mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 2g
- La protéine: 6g
- Le taux de cholestérol: 70mg
Mots-clés: crispy fried zucchini, zucchini recipe, fried zucchini