Description
Crispy honey chicken is a delicious dish that combines tender chicken with a sweet and sticky honey glaze.
Ingrédients
L'échelle
- 1 lb chicken breast, cut into bite-sized pieces
- 2 cups corn starch
- 1/2 cup honey
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 1 tbsp apple cider vinegar
- 1 egg, beaten
- Oil for frying
Instructions
- Dip chicken pieces in beaten egg.
- Coat chicken in corn starch.
- Heat oil in a pan over medium heat.
- Fry chicken until golden and crispy.
- In a bowl, mix honey, soy sauce, ketchup, and vinegar.
- Add fried chicken to the sauce and stir until coated.
- Serve hot.
Notes
- Adjust honey for desired sweetness.
- Serve with steamed rice or vegetables.
- Store leftovers in an airtight container.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Main Course
- Méthode: Frying
- Cuisine: Asian
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 20g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 1g
- La protéine: 25g
- Le taux de cholestérol: 70mg
Mots-clés: crispy honey chicken