Description
Delicious and creamy hot chocolate made in a crockpot.
Ingrédients
L'échelle
- 4 cups milk
- 1 cup heavy cream
- 1 cup chocolate chips
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- Combine all ingredients in the crockpot.
- Stir until well mixed.
- Set the crockpot on low heat.
- Cook for 2 hours, stirring occasionally.
- Serve warm with marshmallows or whipped cream.
Notes
- You can adjust the sweetness to your preference.
- Use different types of chocolate chips for varied flavors.
- This recipe can be doubled for larger gatherings.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 2 hours
- Catégorie: Beverage
- Méthode: Crockpot
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 300
- Sucre: 25g
- De Sodium: 150mg
- La graisse: 18g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 6g
- Le taux de cholestérol: 40mg
Mots-clés: crockpot hot chocolate, hot chocolate recipe, slow cooker hot chocolate