Description
Crockpot pork chops are tender and flavorful, cooked slowly to perfection.
Ingrédients
L'échelle
- 4 pork chops
- 1 cup of cream of mushroom soup
- 1 onion, sliced
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup of chicken broth
Instructions
- Season pork chops with salt, pepper, and garlic powder.
- Place the pork chops in the crockpot.
- Add sliced onions on top.
- Pour cream of mushroom soup and chicken broth over the chops.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot with your choice of sides.
Notes
- For extra flavor, add herbs like thyme or rosemary.
- Serve with rice or mashed potatoes.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 6-8 hours
- Catégorie: Main Dish
- Méthode: Slow Cooking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 pork chop with sauce
- Calories: 350
- Sucre: 2g
- De Sodium: 800mg
- La graisse: 20g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 6g
- La fibre: 1g
- La protéine: 30g
- Le taux de cholestérol: 90mg
Mots-clés: crockpot pork chops, slow cooker pork chops, easy pork chop recipe