Description
A simple recipe for making bacon-wrapped asparagus in an air fryer.
Ingrédients
L'échelle
- 1 bunch asparagus, trimmed
- 8 slices bacon
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Drizzle the asparagus with olive oil and season with salt and pepper.
- Wrap each asparagus spear with a slice of bacon.
- Place the bacon-wrapped asparagus in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until bacon is crispy.
- Remove from the air fryer and serve warm.
Notes
- Adjust cooking time based on your air fryer model.
- For a spicier kick, add red pepper flakes.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Appetizer
- Méthode: Air Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 pieces
- Calories: 150
- Sucre: 1g
- De Sodium: 300mg
- La graisse: 10g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 7g
- Les Gras Trans: 0g
- Les hydrates de carbone: 3g
- La fibre: 1g
- La protéine: 12g
- Le taux de cholestérol: 20mg
Mots-clés: easy air fryer bacon wrapped asparagus recipe