Description
A simple recipe for delicious air fryer egg rolls.
Ingrédients
L'échelle
- 1 package egg roll wrappers
- 2 cups shredded cabbage
- 1 cup shredded carrots
- 1 cup cooked chicken, diced
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ginger, minced
- Cooking spray
Instructions
- Preheat your air fryer to 375°F.
- In a bowl, mix cabbage, carrots, chicken, soy sauce, garlic powder, and ginger.
- Place a spoonful of the mixture onto each egg roll wrapper.
- Fold the wrapper and seal the edges with water.
- Spray the egg rolls with cooking spray.
- Arrange in the air fryer basket in a single layer.
- Cook for 10-12 minutes until golden brown, flipping halfway through.
Notes
- Serve with dipping sauce of your choice.
- You can substitute chicken with tofu for a vegetarian option.
- Adjust the filling ingredients to your preference.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Appetizer
- Méthode: Air Frying
- Cuisine: Asian
La Nutrition
- Taille D'Une Portion: 1 egg roll
- Calories: 150
- Sucre: 2g
- De Sodium: 350mg
- La graisse: 6g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 2g
- La protéine: 5g
- Le taux de cholestérol: 15mg
Mots-clés: easy air fryer egg rolls recipe