Description
This easy air fryer potato wedges recipe is quick to prepare and delivers crispy, delicious wedges.
Ingrédients
L'échelle
- 4 medium potatoes, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Wash and cut the potatoes into wedges.
- In a bowl, toss the wedges with olive oil, garlic powder, paprika, salt, and pepper.
- Place the seasoned wedges in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for desired crispiness, and cook longer if needed.
- Serve hot and enjoy!
Notes
- You can adjust the seasoning based on your preference.
- Try adding parmesan cheese for extra flavor.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Side Dish
- Méthode: Air Frying
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 180
- Sucre: 1g
- De Sodium: 300mg
- La graisse: 7g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 3g
- La protéine: 4g
- Le taux de cholestérol: 0mg
Mots-clés: easy air fryer potato wedges recipe