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easy apple pie filling coffee cake

Easy Apple Pie Filling Coffee Cake for Cozy Moments


  • Auteur: Julia marin
  • Temps Total: 50 minutes
  • Rendement: 12 servings 1x
  • Alimentation: Végétarien

Description

A simple and delicious coffee cake featuring apple pie filling.


Ingrédients

L'échelle
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup apple pie filling
  • 1/2 cup sour cream
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9×13 inch baking pan.
  3. In a large bowl, cream together the butter and sugar.
  4. Add eggs, sour cream, and vanilla, mixing well.
  5. In another bowl, combine flour, baking powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture.
  7. Spread half of the batter in the prepared pan.
  8. Evenly distribute the apple pie filling over the batter.
  9. Top with remaining batter.
  10. Bake for 30-35 minutes or until a toothpick comes out clean.

Notes

  • Serve warm or at room temperature.
  • Store leftovers in an airtight container.
  • Great with whipped cream or ice cream.
  • Temps De Préparation: 15 minutes
  • Temps De Cuisson: 35 minutes
  • Catégorie: Dessert
  • Méthode: Baking
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 piece
  • Calories: 250
  • Sucre: 15g
  • De Sodium: 200mg
  • La graisse: 10g
  • Graisses Saturées: 6g
  • Les Graisses Insaturées: 4g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 38g
  • La fibre: 1g
  • La protéine: 3g
  • Le taux de cholestérol: 50mg

Mots-clés: easy apple pie filling coffee cake