Description
Simple and delicious Christmas cookie recipes for your holiday gatherings.
Ingrédients
L'échelle
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix flour, baking soda, and salt.
- In a large bowl, cream together butter, white sugar, and brown sugar.
- Beat in eggs and vanilla until smooth.
- Gradually blend in the dry ingredients.
- Stir in chocolate chips.
- Drop by spoonfuls onto ungreased cookie sheets.
- Bake for 9 to 11 minutes or until golden.
- Cool on wire racks.
Notes
- Store cookies in an airtight container.
- Use different chocolate types for variation.
- Add nuts for extra crunch.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 22g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 20mg
Mots-clés: easy christmas cookie recipes