Description
A collection of easy cooking recipes for quick meals.
Ingrédients
L'échelle
- 1 cup rice
- 2 cups water
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 cup mixed vegetables
Instructions
- Rinse the rice under cold water.
- In a pot, combine rice, water, olive oil, and salt.
- Bring to a boil, then reduce heat to low.
- Cover and simmer for 15 minutes.
- Add mixed vegetables and cook for an additional 5 minutes.
- Fluff with a fork and serve.
Notes
- This recipe serves 4 people.
- You can use any vegetables you prefer.
- For added flavor, use vegetable broth instead of water.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Main Dish
- Méthode: Boiling
- Cuisine: International
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 200
- Sucre: 1g
- De Sodium: 200mg
- La graisse: 4g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 38g
- La fibre: 2g
- La protéine: 4g
- Le taux de cholestérol: 0mg
Mots-clés: easy cooking recipes