Description
A simple and delicious dessert perfect for Thanksgiving.
Ingrédients
L'échelle
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup pumpkin puree
- 1 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla and pumpkin puree.
- In a separate bowl, mix the flour, baking powder, salt, and cinnamon.
- Gradually add the dry ingredients to the wet ingredients.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Serve with whipped cream or ice cream.
- Store leftovers in an airtight container.
- This dessert can be made ahead of time.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 200
- Sucre: 10g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: easy desserts thanksgiving