Description
A colorful and refreshing fruit tray perfect for Thanksgiving gatherings.
Ingrédients
- Grapes – 2 cups
- Strawberries – 2 cups
- Blueberries – 1 cup
- Apple slices – 2 apples
- Pineapple chunks – 2 cups
- Kiwi slices – 2 kiwis
- Melon balls – 2 cups
Instructions
- Wash all fruits thoroughly.
- Slice apples and kiwis.
- Cut pineapple into chunks.
- Use a melon baller for the melon.
- Arrange all fruits on a large platter.
- Serve immediately or refrigerate until serving.
Notes
- Use seasonal fruits for a festive touch.
- Consider adding a yogurt dip.
- Keep fruits fresh by adding lemon juice to apple slices.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No-cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 80
- Sucre: 10g
- De Sodium: 0mg
- La graisse: 0g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 0g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 3g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: fruit tray for thanksgiving