Description
A colorful fruit tray perfect for Thanksgiving gatherings.
Ingrédients
L'échelle
- 1 pineapple, diced
- 2 cups strawberries, halved
- 2 cups grapes, halved
- 2 cups blueberries
- 2 cups kiwi, sliced
- 1 cup raspberries
Instructions
- Prepare all the fruits by washing and cutting them as needed.
- Arrange the pineapple at the center of a large tray.
- Surround the pineapple with strawberries and grapes.
- Add blueberries and kiwi slices around the tray.
- Fill in any gaps with raspberries.
- Serve chilled for best flavor.
Notes
- Use seasonal fruits for variety.
- Consider adding a dip like yogurt or chocolate.
- Keep fruits fresh by storing in the refrigerator until serving.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: Raw preparation
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 100
- Sucre: 15g
- De Sodium: 2mg
- La graisse: 0g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 0g
- Les Gras Trans: 0g
- Les hydrates de carbone: 25g
- La fibre: 3g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: fruit tray thanksgiving