Description
A sweet and colorful dip inspired by funfetti cake.
Ingrédients
L'échelle
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1/4 cup whipped topping
- 1/2 cup funfetti cake mix
- 1/4 cup sprinkles
- 1 tsp vanilla extract
Instructions
- In a mixing bowl, combine cream cheese and powdered sugar.
- Mix until smooth and fluffy.
- Add whipped topping and vanilla extract, and stir to combine.
- Gradually mix in the funfetti cake mix.
- Fold in the sprinkles.
- Refrigerate for 30 minutes before serving.
- Serve with graham crackers or fruit.
Notes
- Store leftovers in an airtight container.
- Use any type of sprinkles you like.
- Can be made a day in advance.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: Mixing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 tablespoons
- Calories: 120
- Sucre: 8g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 25mg
Mots-clés: funfetti cake dip, dessert dip, party dip