Description
A simple and hearty Thanksgiving dinner prepared in your garage.
Ingrédients
L'échelle
- 1 turkey (12-14 lbs)
- 2 cups stuffing
- 4 cups turkey broth
- 1 cup cranberry sauce
- 4 cups mashed potatoes
- 2 cups green bean casserole
- 1 pumpkin pie
Instructions
- Preheat your garage oven to 350°F.
- Prepare the turkey by seasoning it and placing it in a roasting pan.
- Stuff the turkey with stuffing.
- Pour turkey broth into the pan.
- Roast the turkey for about 3 hours or until fully cooked.
- While the turkey cooks, prepare the mashed potatoes and green bean casserole.
- Heat the cranberry sauce on the stove.
- Once the turkey is done, let it rest for 20 minutes before carving.
- Serve the turkey with sides and pie.
Notes
- Check the turkey’s internal temperature.
- Use fresh ingredients for better flavor.
- Allow leftovers to cool before storing.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 3 hours
- Catégorie: Dinner
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 plate
- Calories: 800
- Sucre: 10g
- De Sodium: 900mg
- La graisse: 35g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 95g
- La fibre: 8g
- La protéine: 50g
- Le taux de cholestérol: 120mg
Mots-clés: garage thanksgiving dinner