Description
A simple recipe for garlic bread using sliced bread.
Ingrédients
L'échelle
- 1 loaf of sliced bread
- 1/2 cup butter
- 4 cloves of garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix butter, minced garlic, parsley, and salt.
- Spread the mixture evenly on each slice of bread.
- Place the slices on a baking sheet.
- Bake for 10-12 minutes until golden brown.
- Serve warm.
Notes
- You can add cheese on top for extra flavor.
- Adjust garlic quantity to taste.
- Store leftovers in an airtight container.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 150
- Sucre: 1g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 30mg
Mots-clés: garlic bread, sliced bread, appetizer