Description
Garlic parmesan mashed potato cups are a delicious and convenient way to enjoy mashed potatoes.
Ingrédients
L'échelle
- 2 cups mashed potatoes
- 2 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1/4 cup milk
- 1/4 cup butter, melted
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix mashed potatoes, garlic, parmesan, milk, and melted butter.
- Season with salt and pepper.
- Spoon the mixture into a greased muffin tin.
- Bake for 20-25 minutes until golden on top.
- Let cool slightly before removing from the tin.
- Garnish with chopped parsley before serving.
Notes
- Use leftover mashed potatoes for a quicker option.
- Adjust garlic according to your taste.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Side Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 150
- Sucre: 1g
- De Sodium: 300mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 2g
- La protéine: 4g
- Le taux de cholestérol: 20mg
Mots-clés: garlic parmesan mashed potato cups