Description
Creative ideas for a holiday charcuterie board.
Ingrédients
- Assorted cheeses: 200g cheddar, 200g brie, 200g gouda
- Meats: 150g salami, 150g prosciutto
- Fruits: 100g grapes, 100g sliced apples
- Nuts: 100g mixed nuts
- Crackers: 200g assorted crackers
- Olives: 100g mixed olives
- Honey: 50g
- Herbs: Fresh rosemary and thyme for garnish
Instructions
- Choose a large wooden board or platter.
- Arrange the cheeses evenly across the board.
- Place the meats next to the cheeses.
- Add clusters of fruits around the cheeses and meats.
- Fill in gaps with nuts and crackers.
- Add small bowls for olives and honey.
- Garnish with fresh herbs for a festive touch.
Notes
- Consider adding seasonal fruits like pomegranate.
- Use a variety of textures in cheeses and meats.
- Adjust portion sizes based on the number of guests.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No cooking required
- Cuisine: International
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 5g
- De Sodium: 600mg
- La graisse: 25g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 3g
- La protéine: 12g
- Le taux de cholestérol: 40mg
Mots-clés: holiday charcuterie board ideas