Description
Delicious holiday desserts perfect for Thanksgiving.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 eggs
- 1 cup pumpkin puree
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp salt
- 1 cup chopped walnuts
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
- In another bowl, cream butter and sugar.
- Add eggs and vanilla to the butter mixture, and mix well.
- Stir in pumpkin puree.
- Gradually add the dry ingredients to the wet mixture.
- Fold in chopped walnuts.
- Pour the batter into a greased baking pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Cool before serving.
Notes
- Serve with whipped cream or ice cream.
- Can be stored in an airtight container for up to a week.
- Adjust spices according to taste.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 35 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 200
- Sucre: 10g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: holiday desserts thanksgiving