Description
A delicious homemade Kentucky blackberry cobbler that is easy to prepare and perfect for dessert.
Ingrédients
L'échelle
- 2 cups fresh blackberries
- 1 cup sugar
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix blackberries with half of the sugar.
- In another bowl, combine flour, baking powder, salt, and remaining sugar.
- Add milk and melted butter to the flour mixture and stir until smooth.
- Pour the batter into a greased baking dish.
- Evenly distribute the blackberry mixture over the batter.
- Bake for 45 minutes or until golden brown.
- Let it cool slightly before serving.
Notes
- Serve with vanilla ice cream for added flavor.
- Use frozen blackberries if fresh ones are not available.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 45 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 20g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 30mg
Mots-clés: homemade kentucky blackberry cobbler