Description
Homemade strawberry sauce is a simple topping for desserts.
Ingrédients
L'échelle
- 2 cups fresh strawberries, hulled and sliced
- 1/2 cup sugar
- 1 tablespoon lemon juice
Instructions
- In a saucepan, combine strawberries, sugar, and lemon juice.
- Cook over medium heat until the strawberries break down, about 10 minutes.
- Stir occasionally to prevent sticking.
- Remove from heat and let cool.
- Store in a jar in the refrigerator.
Notes
- Adjust sugar based on sweetness of strawberries.
- This sauce can be used on pancakes, ice cream, or yogurt.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert Topping
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 tablespoons
- Calories: 50
- Sucre: 10g
- De Sodium: 0mg
- La graisse: 0g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 0g
- Les Gras Trans: 0g
- Les hydrates de carbone: 13g
- La fibre: 1g
- La protéine: 0g
- Le taux de cholestérol: 0mg
Mots-clés: homemade strawberry sauce, strawberry topping