Description
A delicious hot chocolate charcuterie board perfect for sharing.
Ingrédients
L'échelle
- 4 cups milk
- 1 cup heavy cream
- 1 cup chocolate chips
- 1/2 cup cocoa powder
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- Marshmallows
- Whipped cream
- Chocolate shavings
- Cookies
- Chocolate-covered pretzels
- Fresh fruit
Instructions
- Heat the milk and heavy cream in a saucepan over medium heat.
- Whisk in the chocolate chips, cocoa powder, and sugar until smooth.
- Stir in the vanilla extract.
- Pour the hot chocolate into a serving bowl.
- Arrange marshmallows, whipped cream, chocolate shavings, cookies, chocolate-covered pretzels, and fresh fruit around the hot chocolate.
- Serve immediately and enjoy.
Notes
- Adjust sweetness to taste.
- Use dairy-free alternatives for a vegan version.
- Customize toppings based on preference.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Dessert
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 350
- Sucre: 30g
- De Sodium: 150mg
- La graisse: 20g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 6g
- Le taux de cholestérol: 40mg
Mots-clés: hot chocolate charcuterie board, dessert, hot chocolate