Description
A spicy and creamy chicken dish inspired by jalapeno poppers.
Ingrédients
L'échelle
- 4 boneless chicken breasts
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapenos
- 1 cup breadcrumbs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cream cheese, cheddar cheese, and jalapenos.
- Make a pocket in each chicken breast and stuff with the cheese mixture.
- Season the chicken with garlic powder, onion powder, salt, and pepper.
- Dip each breast in olive oil and then coat with breadcrumbs.
- Place on a baking sheet and bake for 25-30 minutes.
- Check the internal temperature; it should reach 165°F (74°C).
- Let it rest for 5 minutes before serving.
Notes
- Use fresh jalapenos for more heat.
- Adjust cheese quantities to your preference.
- Serve with a side salad or rice.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Main Dish
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 chicken breast
- Calories: 400
- Sucre: 2g
- De Sodium: 600mg
- La graisse: 25g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 12g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 1g
- La protéine: 32g
- Le taux de cholestérol: 120mg
Mots-clés: jalapeno popper chicken, spicy chicken, creamy chicken dish