Description
A classic recipe for Jimmy Carter’s grandmother’s peanut butter cookies.
Ingrédients
L'échelle
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon baking soda
- 1/2 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peanut butter, sugar, egg, baking soda, and vanilla until smooth.
- Roll the dough into small balls and place them on a baking sheet.
- Flatten each ball with a fork, creating a crisscross pattern.
- Bake for 10-12 minutes or until golden.
- Let them cool before serving.
Notes
- Store cookies in an airtight container.
- They can be frozen for up to three months.
- Adjust sugar based on your sweetness preference.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 100
- Sucre: 8g
- De Sodium: 50mg
- La graisse: 5g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 1g
- La protéine: 3g
- Le taux de cholestérol: 15mg
Mots-clés: Jimmy Carter, peanut butter cookies, grandmother's recipe