Description
Delicious desserts perfect for kids during Thanksgiving.
Ingrédients
L'échelle
- 1 cup of pumpkin puree
- 1 cup of sugar
- 1 cup of whipped cream
- 2 cups of graham cracker crumbs
- 1/2 cup of melted butter
- 2 teaspoons of pumpkin pie spice
- 1/4 teaspoon of salt
- 1/2 cup of chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs, melted butter, and sugar.
- Press the mixture into the bottom of a baking dish.
- In another bowl, combine pumpkin puree, sugar, pumpkin pie spice, and salt.
- Spread the pumpkin mixture over the crust.
- Top with chocolate chips.
- Bake for 25-30 minutes.
- Let cool and serve with whipped cream.
Notes
- Use gluten-free graham crackers for a gluten-free version.
- Adjust sugar to taste.
- For a twist, add nuts or dried fruits.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 200
- Sucre: 15g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 20mg
Mots-clés: kid friendly thanksgiving desserts