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leftover chicken gyros bowls

Leftover chicken gyros bowls: 5 simple steps to delight


  • Auteur: Julia marin
  • Temps Total: 15 minutes
  • Rendement: 4 servings 1x
  • Alimentation: Faible En Calories

Description

A simple dish using leftover chicken to create flavorful gyros bowls.


Ingrédients

L'échelle
  • 2 cups leftover cooked chicken, shredded
  • 4 pita breads
  • 1 cup cucumber, diced
  • 1 cup tomatoes, diced
  • 1/2 cup red onion, thinly sliced
  • 1 cup lettuce, chopped
  • 1/2 cup tzatziki sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Heat the leftover chicken in a skillet with olive oil.
  2. Warm the pita breads in a separate pan.
  3. Assemble the bowls: place lettuce at the bottom.
  4. Add warm chicken on top of the lettuce.
  5. Layer with cucumber, tomatoes, and red onion.
  6. Drizzle with tzatziki sauce.
  7. Season with salt and pepper.
  8. Serve immediately.

Notes

  • Use any leftover chicken, such as rotisserie or grilled chicken.
  • Feel free to add other vegetables like bell peppers or olives.
  • Adjust tzatziki sauce according to your taste.
  • Temps De Préparation: 10 minutes
  • Temps De Cuisson: 5 minutes
  • Catégorie: Main Dish
  • Méthode: Stovetop
  • Cuisine: Mediterranean

La Nutrition

  • Taille D'Une Portion: 1 bowl
  • Calories: 350
  • Sucre: 3g
  • De Sodium: 600mg
  • La graisse: 12g
  • Graisses Saturées: 2g
  • Les Graisses Insaturées: 8g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 40g
  • La fibre: 5g
  • La protéine: 25g
  • Le taux de cholestérol: 70mg

Mots-clés: leftover chicken gyros bowls, chicken bowls, easy chicken recipes