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lemon garlic rosemary chicken

Lemon Garlic Rosemary Chicken: 7 Ways to Wow Your Tastebuds


  • Auteur: Julia marin
  • Temps Total: 1 hour
  • Rendement: 4 servings 1x
  • Alimentation: Sans Gluten

Description

A flavorful and aromatic chicken dish infused with lemon, garlic, and rosemary.


Ingrédients

L'échelle
  • 4 chicken breasts
  • 2 lemons, juiced
  • 4 cloves garlic, minced
  • 2 tablespoons fresh rosemary, chopped
  • 1/4 cup olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix lemon juice, garlic, rosemary, olive oil, salt, and pepper.
  3. Place chicken breasts in a baking dish.
  4. Pour the marinade over the chicken, coating it well.
  5. Let it marinate for at least 30 minutes.
  6. Bake in the oven for 25-30 minutes, or until fully cooked.
  7. Let it rest for 5 minutes before serving.

Notes

  • Use fresh rosemary for best flavor.
  • Adjust lemon juice to your taste preference.
  • Serve with vegetables or rice for a complete meal.
  • Temps De Préparation: 30 minutes
  • Temps De Cuisson: 30 minutes
  • Catégorie: Main Course
  • Méthode: Baking
  • Cuisine: Mediterranean

La Nutrition

  • Taille D'Une Portion: 1 chicken breast
  • Calories: 300
  • Sucre: 1g
  • De Sodium: 200mg
  • La graisse: 15g
  • Graisses Saturées: 2g
  • Les Graisses Insaturées: 10g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 3g
  • La fibre: 0g
  • La protéine: 35g
  • Le taux de cholestérol: 80mg

Mots-clés: lemon garlic rosemary chicken