Description
A refreshing salad of marinated cucumbers, onions, and tomatoes.
Ingrédients
L'échelle
- 2 cups cucumbers, sliced
- 1 cup onions, thinly sliced
- 1 cup tomatoes, chopped
- 1/4 cup vinegar
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon sugar
- 1 tablespoon fresh dill, chopped
Instructions
- In a large bowl, combine cucumbers, onions, and tomatoes.
- In a separate bowl, whisk together vinegar, olive oil, salt, pepper, sugar, and dill.
- Pour the dressing over the vegetables.
- Toss to coat evenly.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- Serve chilled for best flavor.
- Adjust seasoning to taste.
- This salad can be stored in the refrigerator for up to 3 days.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Salad
- Méthode: No-cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 80
- Sucre: 3g
- De Sodium: 300mg
- La graisse: 7g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 6g
- La fibre: 2g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: marinated cucumbers onions and tomatoes