Description
A traditional Mexican Christmas dish featuring a flavorful blend of spices and festive ingredients.
Ingrédients
L'échelle
- 4 cups of masa harina
- 1 cup of chicken broth
- 1 cup of shredded chicken
- 1/2 cup of diced green chilies
- 1/2 cup of grated cheese
- 1/4 cup of sour cream
- 1 tablespoon of baking powder
- 1 teaspoon of salt
- 1/2 teaspoon of cumin
Instructions
- Preheat the oven to 350°F.
- In a bowl, combine masa harina, baking powder, salt, and cumin.
- Add chicken broth gradually and mix until a dough forms.
- Fold in shredded chicken, green chilies, and cheese.
- Shape the dough into small balls and flatten them.
- Place the flattened dough on a baking sheet.
- Bake for 20-25 minutes until golden brown.
- Serve warm with sour cream.
Notes
- Can substitute chicken with pork or beans for a vegetarian option.
- Adjust spice levels to your preference.
- Best enjoyed fresh from the oven.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Main Course
- Méthode: Baking
- Cuisine: Mexican
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 150
- Sucre: 1g
- De Sodium: 200mg
- La graisse: 6g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 2g
- La protéine: 6g
- Le taux de cholestérol: 20mg
Mots-clés: Mexican Christmas food, traditional Mexican dish, holiday recipes