Description
A festive New Year’s charcuterie board filled with a variety of meats, cheeses, fruits, and nuts.
Ingrédients
L'échelle
- 1 cup assorted cured meats (salami, prosciutto, chorizo)
- 1 cup assorted cheeses (brie, cheddar, gouda)
- 1 cup mixed nuts (almonds, walnuts, cashews)
- 1 cup assorted fruits (grapes, figs, apple slices)
- 1 cup olives
- 1 cup crackers
- 1 jar honey
- 1 jar mustard
Instructions
- Arrange cured meats on one side of the board.
- Place cheeses next to the meats.
- Add mixed nuts in a small bowl or scattered.
- Fill in gaps with assorted fruits.
- Include a section for olives.
- Lay out crackers in another section.
- Add jars of honey and mustard for dipping.
- Garnish with fresh herbs if desired.
Notes
- Use seasonal fruits for freshness.
- Choose a variety of textures in cheeses.
- Consider dietary restrictions of your guests.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No-cook
- Cuisine: Various
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 300
- Sucre: 5g
- De Sodium: 600mg
- La graisse: 20g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 30mg
Mots-clés: new years charcuterie board