Description
A festive New Year’s Eve charcuterie board filled with an assortment of meats, cheeses, fruits, and nuts.
Ingrédients
L'échelle
- 1 cup prosciutto
- 1 cup salami
- 1 cup cheddar cheese, cubed
- 1 cup brie cheese
- 1 cup assorted olives
- 1 cup grapes
- 1 cup mixed nuts
- 1 cup crackers
- 1 cup dried apricots
- 1 tablespoon honey
Instructions
- Arrange the meats on a large platter.
- Add the cheeses next to the meats.
- Fill in spaces with olives and grapes.
- Add mixed nuts to small bowls and place on the board.
- Include crackers and dried apricots for variety.
- Drizzle honey over the cheese for sweetness.
Notes
- Use seasonal fruits for a festive touch.
- Change the meats and cheeses based on your preference.
- Consider adding a variety of dips.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No-cook
- Cuisine: International
La Nutrition
- Taille D'Une Portion: 1/8 of the board
- Calories: 250
- Sucre: 5g
- De Sodium: 500mg
- La graisse: 15g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 30mg
Mots-clés: new years eve charcuterie board