Description
Delicious and festive food ideas for New Year’s celebration.
Ingrédients
L'échelle
- 2 cups of quinoa
- 1 cup of cherry tomatoes, halved
- 1 cucumber, diced
- 1 red onion, chopped
- 1 cup of feta cheese, crumbled
- 1/4 cup of olive oil
- 1/4 cup of lemon juice
- Salt and pepper to taste
Instructions
- Rinse quinoa under cold water.
- Cook quinoa according to package instructions.
- In a large bowl, combine tomatoes, cucumber, onion, and feta.
- In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Add cooked quinoa to the vegetable mixture.
- Pour dressing over the salad and mix well.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Feel free to add more vegetables.
- This salad can be made a day ahead.
- Serve chilled for the best flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Salad
- Méthode: Mixing and boiling
- Cuisine: Mediterranean
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 250
- Sucre: 3g
- De Sodium: 200mg
- La graisse: 10g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 5g
- La protéine: 8g
- Le taux de cholestérol: 10mg
Mots-clés: new years food ideas, festive salad, quinoa salad, healthy recipes