Imprimer
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
nuts and bolts recipe best

Nuts and Bolts Recipe Best: 5 Secrets for Irresistible Crunch


  • Auteur: Julia marin
  • Temps Total: 1 hour 15 minutes
  • Rendement: 10 servings 1x
  • Alimentation: Végétarien

Description

A simple and delicious nuts and bolts recipe perfect for snacking.


Ingrédients

L'échelle
  • 3 cups of mixed nuts
  • 2 cups of pretzels
  • 2 cups of Chex cereal
  • 1 cup of cheese crackers
  • 1/2 cup of butter, melted
  • 1 tablespoon of Worcestershire sauce
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of paprika
  • Salt to taste

Instructions

  1. Preheat your oven to 250°F (120°C).
  2. In a large bowl, combine mixed nuts, pretzels, Chex cereal, and cheese crackers.
  3. In a separate bowl, mix melted butter, Worcestershire sauce, garlic powder, onion powder, paprika, and salt.
  4. Pour the butter mixture over the snack mix and stir until evenly coated.
  5. Spread the mixture onto a baking sheet in a single layer.
  6. Bake for 1 hour, stirring every 15 minutes.
  7. Remove from the oven and let cool.
  8. Store in an airtight container.

Notes

  • Adjust spices to your taste.
  • For extra flavor, add your favorite seasonings.
  • This snack is great for parties or movie nights.
  • Temps De Préparation: 15 minutes
  • Temps De Cuisson: 1 hour
  • Catégorie: Snack
  • Méthode: Baking
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1/2 cup
  • Calories: 250
  • Sucre: 2g
  • De Sodium: 300mg
  • La graisse: 18g
  • Graisses Saturées: 4g
  • Les Graisses Insaturées: 12g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 18g
  • La fibre: 2g
  • La protéine: 6g
  • Le taux de cholestérol: 15mg

Mots-clés: nuts and bolts recipe best