Description
No-bake pecan pie balls are a simple and delicious treat that captures the flavors of traditional pecan pie in a bite-sized form.
Ingrédients
L'échelle
- 1 cup pecans, finely chopped
- 1 cup graham cracker crumbs
- 1/2 cup maple syrup
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a bowl, mix the chopped pecans, graham cracker crumbs, maple syrup, melted butter, vanilla extract, and salt.
- Stir until well combined.
- Roll the mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to set.
- Serve and enjoy your no-bake pecan pie balls.
Notes
- Store in an airtight container in the refrigerator.
- These can be rolled in powdered sugar for added sweetness.
- Feel free to add chocolate chips for extra flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 ball
- Calories: 120
- Sucre: 6g
- De Sodium: 40mg
- La graisse: 8g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 10mg
Mots-clés: pecan pie balls no bake