Description
A simple recipe for delicious pecan pie balls that are perfect for any occasion.
Ingrédients
L'échelle
- 1 cup chopped pecans
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 1/2 cups graham cracker crumbs
- 1/2 cup powdered sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine chopped pecans, sweetened condensed milk, and vanilla extract.
- Mix in graham cracker crumbs until well combined.
- Form mixture into small balls and place on a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Allow to cool and dust with powdered sugar before serving.
Notes
- Store in an airtight container.
- Can be refrigerated for up to one week.
- Add chocolate drizzle for extra flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 ball
- Calories: 120
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 10mg
Mots-clés: pecan pie balls recipe