Description
These perfect Snickers brownies combine rich chocolate and creamy caramel for a decadent dessert.
Ingrédients
L'échelle
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chopped Snickers bars
- 1 cup chocolate chips
- 1 cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking pan.
- In a bowl, melt the butter and mix in granulated and brown sugars.
- Add eggs and vanilla, then mix until combined.
- Sift in flour, cocoa powder, baking powder, and salt.
- Fold in chopped Snickers and chocolate chips.
- Pour the batter into the prepared pan.
- Drizzle caramel sauce on top of the batter.
- Bake for 25-30 minutes.
- Let cool before cutting into squares.
Notes
- Store leftovers in an airtight container.
- For extra flavor, add a pinch of sea salt on top.
- Try adding nuts for crunch.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 brownie
- Calories: 250
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 12g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 3g
- Le taux de cholestérol: 50mg
Mots-clés: perfect snickers brownies, brownies, dessert, chocolate