Description
Pineapple chicken and rice is a sweet and savory delight perfect for any meal.
Ingrédients
L'échelle
- 1 pound chicken breast, diced
- 1 cup pineapple chunks
- 1 cup rice
- 2 cups chicken broth
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 bell pepper, diced
- 1 onion, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add the onion, garlic, and bell pepper. Sauté until soft.
- Add the diced chicken and cook until browned.
- Stir in pineapple chunks and soy sauce.
- Add rice and chicken broth. Bring to a boil.
- Reduce heat, cover, and simmer for 20 minutes.
- Fluff rice with a fork and serve hot.
Notes
- Use fresh pineapple for best flavor.
- Adjust soy sauce according to taste.
- This dish can be made in one pot for easy cleanup.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Main Course
- Méthode: Stovetop
- Cuisine: Asian
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 400
- Sucre: 8g
- De Sodium: 600mg
- La graisse: 10g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 55g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 70mg
Mots-clés: pineapple chicken and rice, sweet and savory chicken, easy chicken recipe